vanilla bean ice cream, raspberry coulis



Suggested Pairing: Noval 20 Year Tawny Port

traditional French custard, caramelized sugar crust



Ask us about the Creme Brulee of the day!



Suggested pairing: Yalumba "Museum Reserve" Muscat

dark chocolate mousse, chocolate pot de creme, nut truffle, chocolate torte bar, chocolate cookie



Suggested pairing: Smith Woodhouse Colheita Port

Suggested pairing: Tre Donne Moscato d'Asti

lemon ice cream, berry coulis, fresh fruit



Suggested Pairing: Durban Muscat Beaumes de Venise

toasted almonds, espresso ice cream, creme anglaise



Suggested Pairing: Roundhouse "Corretto" Coffee Liqueur

fresh citrus, star anise syrup, candied pistachios



Suggested Pairing: d'Arenberg "The Noble"

Peccorino Toscano, Sun Drop Farm Cheese, Ossau Irraty

Haystack Chevre, Haystack Queso de Mano, Cana de Cabra

Dolce latte Gorgonzola, Rogue Creamery Oregon Blue, Mouco Camembert, Parmigiano Reggiano, Grafton Cheddar